
20% Student Discount on food and drinks
Franco Manca
For anyone to use
Instore
Berberè is an independent sourdough pizzeria founded in 2010 in Bologna, Italy. Our pizzas are crafted with organic Type 1 flour and our signature sourdough starter—originally brought over from Italy—and left to rise slowly for 24 hours to develop flavor and lightness. We top each pizza with carefully selected seasonal ingredients and serve them sliced, making them perfect for sharing. Our menu includes a range of vegan, vegetarian, and halal options.
Berberè is an independent sourdough pizzeria founded in 2010 in Bologna, Italy. Our pizzas are crafted with organic Type 1 flour and our signature sourdough starter—originally brought over from Italy—and left to rise slowly for 24 hours to develop flavor and lightness. We top each pizza with carefully selected seasonal ingredients and serve them sliced, making them perfect for sharing. Our menu includes a range of vegan, vegetarian, and halal options.


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