A delicious and easy breakfast treat.
Ingredients
4 slices of white bread
2 large eggs
60 ml milk
15 g sugar
5 ml vanilla extract
1 g ground cinnamon
Pinch of salt
Cooking spray
Maple syrup or honey (optional, for serving)
Instructions
Preheat your air fryer to 180°C (350°F). You can skip this step if you haven't got the time.
In a shallow dish, whisk together eggs, milk, sugar, vanilla extract, ground cinnamon, and a pinch of salt until well blended.
Cut each slice of bread into three or four thick strips.
Dip each strip into the egg mixture, ensuring each piece is soaked on both sides.
Spray the air fryer basket with cooking spray and arrange the dipped bread strips in a single layer, without overcrowding. You may need to fry them in batches depending on your air fryer’s size.
Cook for 3-4 minutes, then flip the french toast sticks and cook for another 3-4 minutes until crispy and golden brown.
Remove from the air fryer and serve immediately with a drizzle of maple syrup or honey, if desired.
Notes
For extra flavor, add a pinch of nutmeg to the egg mixture.
To make these french toast sticks even more indulgent, consider spreading a thin layer of cream cheese or Nutella between two slices of bread before cutting into strips.
