From our beginnings on the shores of
Loch Fyne in Scotland we now have a further 26 restaurants around the
UK all serving superb, fresh seafood.
If
you have never dined with us before, then you can look forward to some
of the very best fish and shellfish that you will ever taste - our Loch
Fyne smoked salmon and oysters are famous around the globe where they
are the choice of many of the world's best chefs. We also have an
excellent choice of white fish - all from sustainable sources - and
have recently introduced some fabulous meat dishes to the menu
including beef and venison from the glens around Loch Fyne.